Only an hour's drive from Melbourne, Mount Monument offers an unspoiled environment in which to produce long-lived complex wines. At approximately 630m the vineyard's rare volcanic silica soils find expression in our Riesling, Chardonnay and Pinot Noir.Melbourne architect Nonda Katsalidis acquired the property in 2008 and embarked on major trellis redesign, olive grove planting and land regeneration works. The wines are made to express the unique qualities of the soil ensuring that our wines show provenance and are the highest quality achievable.
Chardonnay, Pinot Noir, Riesling, Rosé, Shiraz, Sangiovese, Greco
Café / Restaurant, Cellar Door
630m
Grey loam over silica clays with smatterings of ironstone buckshot and some quartz present
700mm
Friday-Sunday 11am-4pm
Open Weekends & Public Holidays